Chicken Cobbler – 50-Minute Recipe
A hearty and comforting chicken cobbler that's perfect for a weeknight dinner. This classic comfort food dish is made with chicken, frozen mixed vegetables, and a crispy, buttery topping.
Recipe by Matthew Bounds· Structured by ReelsMeals
From: Instagram(view original)
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Cooking context
50 min estimated total time for 6 servings.
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Ingredients
- 1 1/2 pounds boneless, skinless chicken breast
- 2 cups all-purpose flour
- 1/2 cup butter
- 1 cup milk
- 2 large eggs
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup frozen mixed vegetables
Instructions
- 1Preheat the oven to 375°F (374°F).
- 2In a large skillet, sauté the chicken until cooked through, about 5-7 minutes.
- 3In a separate bowl, whisk together the flour, salt, and pepper.
- 4Add the butter to the flour mixture and use a pastry blender or your fingers to work it into the flour until the mixture resembles coarse crumbs.
- 5In a separate bowl, whisk together the milk and eggs.
- 6Add the frozen mixed vegetables to the milk mixture and stir to combine.
- 7Transfer the cooked chicken to a 9x13 inch baking dish.
- 8Pour the milk and vegetable mixture over the chicken.
- 9Top the chicken mixture with the flour and butter mixture, spreading it evenly to cover the top.
- 10Bake the cobbler in the preheated oven for 25-30 minutes, or until the top is golden brown and the cobbler is set.
- 11Remove the cobbler from the oven and let it cool for a few minutes before serving.
- 12Serve the cobbler hot, garnished with chopped fresh herbs if desired.
Helpful tips while cooking
AI-assisted notes grounded in this recipe's ingredients, timings, and method—not additional creator instructions.
Cook chicken first
Sauté the chicken in a large skillet until cooked through before adding it to the baking dish.
Create crumbly topping
Work the butter into the flour, salt, and pepper until the mixture looks like coarse crumbs before spreading it on top.
Cool briefly before serving
Allow the cobbler to rest for a few minutes after baking.
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This recipe card was structured automatically from the original source. Always check the source for allergens or details the extraction may have missed.
Frequently asked questions
- How long does it take to make Chicken Cobbler?
- About 50 minutes in total: 20 minutes of prep and 30 minutes of cooking.
- How many servings does this Chicken Cobbler recipe make?
- This recipe makes 6 servings as written; ingredient quantities on this page can be scaled.
- Where does this Chicken Cobbler recipe come from?
- It was shared by Matthew Bounds on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.